Owner/executive chef Alain Bennouna is bringing a second installment of his exciting restaurant to Westchester. His first venture penetrated the NYC market with great success, as he bestowed the meat packing district with his original concept of Moroccan ‘nouveau’ cuisine. The concept of Moroccan ‘nouveau’ combines rich Moroccan culinary tradition with fine dinning, providing the client with an olfactory adventure sans this side of culture shock... (more >>)